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Feb 28 2020 | Posted In: In the News, Students
Sina Javidan-Nejad, class of 2017, reflects on his time as an undergraduate student at Stanford.  Tell us about your time at Stanford: Stanford was a priceless experience. The opportunity to be surrounded by so many brilliant and energetic individuals was extremely rewarding. Naturally, the...
Jan 6 2020 | Posted In: Announcements, Students
Intern at the Carnegie Endowment for International Peace The Hamid and Christina Moghadam Program is pleased to partner with the Stanford Global Studies Internship Program to provide a new internship opportunity for Stanford students. This is a great research opportunity in the heart of Washington...
Jan 6 2020 | Posted In: In the News
[Podcast] Post-Soleimani Life in Iran World Class with Abbas Milani January 15, 2020   [Watch] The Strike on Qassem Soleimani: Implications for Iran, the Middle East and the World" 
Dec 12 2019 | Stefanie Pietkiewitz | Posted In: In the News
The scent of toasted coriander seeds, rose water infused with saffron, and date molasses filled the kitchen as Stanford students practiced sautéing onions, chopping fresh herbs, and seasoning salmon fillets in a new cooking class, called French Persian Cooking.
Dec 4 2019 | Posted In: Announcements
The 12th Bita Prize for Persian Arts was awarded to the acclaimed musician Kayhan Kalhor. The award ceremony took place at Stanford University on November 20, 2019. The ceremony included remarks by Abbas Milani, Provost Persis Drell, Bahram Beyzaie, and Bita Daryabari. Kayhan Kalhor performed...

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